BONCHON FRANCHISING SOARS IN COMPANY RECORD-BREAKING YEAR

Success driven by cost-conscious flexible footprints and growing fan base

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August 16, 2024

BONCHON LAUNCHES NEW KOREAN-STYLE CHICKEN SANDWICH

Just in time to Celebrate National Fried Chicken Day

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July 02, 2024

BONCHON CONTINUES MOMENTUM ANNOUNCING STRONG FIRST QUARTER

Fast-growing franchise brand signs 20 new store deals in the first 90 days of 2024

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April 17, 2024

BONCHON TURNS UP THE HEAT WITH SWEET AND SPICY YUMDRUM TRIO MEAL

Get the limited time value meal with Yangnyeom sauce before time runs out.

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March 26, 2024

BONCHON CELEBRATES WOMEN’S HISTORY MONTH WITH FEMALE CORPORATE LEADERSHIP TEAM

Women lead many Bonchon U.S. key business units as part of a trailblazing executive team in the restaurant industry

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March 06, 2024

BONCHON DEBUTS GHOST KITCHENS, EXPANDS TO NEW MARKETS WITH FLEXIBLE FORMAT OPTIONS

With new non-traditional locations, franchise concept known for its Korean fried chicken leverages technology to offer variety of formats to drive expansion

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October 12, 2023

BONCHON BRINGS ‘YANG-YUMMMM’ TO ITS CRUNCH-OUT-LOUD CHICKEN WITH NEW YANGNYEOM SAUCE

Global brand releases new sauce and shareable meals in time for football season

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September 27, 2023

BONCHON MEETS DEMAND FOR ADDICTIVELY CRUNCHY KOREAN FRIED CHICKEN WITH NEW LOCATIONS IN ALABAMA AND ARIZONA

Franchise concept known for its Korean fried chicken continues growing and eyes Atlanta, Chicago, and Minnesota for further expansion

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September 14, 2023

BONCHON U.S. APPOINTS NEW CHIEF GROWTH OFFICER

Suzie Tsai to lead company’s rapid growth and brand strategy

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August 31, 2023

BONCHON DEBUTS NEW KOREAN BBQ SAUCE

Brand offers wing deal to pair with new sauce in time for National Fried Chicken Day, July 6

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June 26, 2023